AMERENA TIN 1.25KG
AMERENA TIN 1.25KG
SKU:9110815
Rich in texture: Crafted from a 100-Year-Old Recipe. Semi-Candied, Rich in Texture & Syrup
Vegan: 100% plant-based ingredients, no dairy, no compromises.
Gluten-Free : Made without gluten for a wholesome, feel-good treat.
Couldn't load pickup availability
Description
Description
Elevate your culinary creations with Fabbri Amarena Frutto e Sciroppo, the legendary Italian candied wild cherries steeped in rich cherry syrup. Crafted according to Fabbri’s historic family recipe, these crisp, pitted dark wild cherries deliver an unmistakable tart-sweet contrast and luxurious presentation for professional gelaterias, pastry shops, and bar programs.
Key Features:
Iconic Italian Flavor Profile: Features signature crunchy wild cherries paired with dense, flavorful cherry syrup for a distinctive sweet-tart balance.
Versatile Culinary Application: Ideal for topping artisanal gelato, filling pastry tarts, garnishing cakes, and crafting premium cocktails.
Low-Temperature Stability: Retains its crunchy texture, rich color, and fluid syrup consistency without freezing solid or losing flavor profile in frozen displays.
Gluten-Free & Authentic Quality: Produced in Italy by Fabbri following traditional standards, fully accommodating gluten-free and vegan dietary preferences.
Units
Units
1 Qty
Additional Details
Additional Details
Packaged in a compact 1.250 kg (2 lb 12 oz) commercial tin, offering a practical bulk refill option for smaller back-of-house operations or direct service stations.
Small Jar. Big Impact.
Every jar of Amarena you buy supports India’s finest pastry chefs & food creators.
From topping gelatos to crafting signature desserts— You're not just buying cherries. You're buying into excellence.
Taste Tradition. Share Joy. Pour History.
For over a century, Amarena cherries have added magic to desserts across the world. With every jar you open, you're not just adding flavor — you're pouring generations of passion and craftsmanship into your kitchen. We work with chefs, creators, and dessert lovers to keep the legacy of true Italian excellence alive — one spoonful at a time.
